REVIEW PAPER
Is the condition of the digestive tract, alcohol and supplements available for soluble absorption?
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Department and Clinic of Gastroenterology, Dietetics and Internal Medicine, K. Marcinkowski University of Medical Sciences in Poznań, Poland., Poznań University of Medical Sciences: Poznań, PL, Polska
These authors had equal contribution to this work
Corresponding author
Klara Szwarc
Katedra i Klinika Gastroenterologii, Dietetyki i Chorób Wewnętrznych Uniwersytetu Medycznego im K. Marcinkowskiego
w Poznaniu, Polska
KEYWORDS
TOPICS
ABSTRACT
Introduction and objective:
Drug-food interactions are an increasingly common problem, especially in developed
countries. Elderly people are particularly susceptible to this phenomenon, as they often struggle with intestinal dysbiosis, digestive and motility disorders, and other conditions,
which translates into the need to use large amounts of pharmaceuticals and dietary supplements. The aim of the study is to review the current knowledge on the impact of gastrointestinal conditions and the consumption of alcohol and dietary supplements on drug interactions.
Review methods:
The study was conducted based on research found in the Google Scholar browser and the PubMed
database using the key words ‘alcohol, microbiota’, ‘dietary supplements’, and ‘drugs’.
Brief description of the state of knowledge:
Most known drug-food interactions occur during absorption. The presence of food and fluid in the gastrointestinal tract can modify both the composition of the gut microbiota and the state of
the intestinal barrier, which can impact the effectiveness of therapy. However, consuming alcohol or dietary supplements shortly after taking medications can either increase or decrease
the effectiveness of individual medications.
Summary:
Therefore, it is important to educate both medical staff and patients about possible interactions between
individual food ingredients and medications, as well as the importance of maintaining a healthy gut microbiota, which will optimize treatment and minimize the risk of side effects.
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